Onions (dry) production in the United States
Year | Production (tonnes) | Area (ha) | Yield (kilos/ha) |
Seed (tonnes) | Notes |
---|---|---|---|---|---|
2012 | 3,277,460 | 60,000 | 54,624 | - | [1] |
2011 | 3,360,970 | 59,740 | 56,260 | - | [1] |
2010 | 3,338,380 | 60,410 | 55,262 | - | [1] |
2009 | 3,429,100 | 61,130 | 56,095 | - | [1] |
2008 | 3,407,370 | 62,120 | 54,851 | - | [1] |
2007 | 3,612,300 | 64,780 | 55,762 | - | [1] |
2006 | 3,249,880 | 65,960 | 49,270 | - | [1] |
2005 | 3,334,070 | 66,860 | 49,866 | - | [1] |
2004 | 3,767,750 | 68,450 | 55,043 | - | [1] |
2003 | 3,327,670 | 67,210 | 49,511 | - | [1] |
2002 | 3,168,050 | 65,850 | 48,110 | - | [1] |
2001 | 3,068,670 | 65,390 | 46,928 | - | [1] |
2000 | 3,253,190 | 67,250 | 48,374 | - | [1] |
1999 | 3,336,700 | 70,170 | 47,551 | - | [1] |
1998 | 3,051,840 | 69,340 | 44,012 | - | [1] |
1997 | 3,119,000 | 67,140 | 46,455 | - | [1] |
1996 | 2,908,000 | 67,260 | 43,235 | - | [1] |
1995 | 2,965,000 | 67,500 | 43,925 | - | [1] |
1994 | 2,962,500 | 66,630 | 44,462 | - | [1] |
1993 | 2,727,000 | 64,000 | 42,609 | - | [1] |
1992 | 2,482,600 | 57,355 | 43,284 | - | [1] |
1991 | 2,299,800 | 54,215 | 42,420 | - | [1] |
1990 | 2,394,100 | 55,980 | 42,767 | - | [1] |
1989 | 2,172,800 | 53,700 | 40,461 | - | [1] |
1988 | 2,119,770 | 52,200 | 40,608 | - | [1] |
1987 | 2,046,290 | 50,070 | 40,868 | - | [1] |
1986 | 1,978,340 | 46,750 | 42,317 | - | [1] |
1985 | 2,043,840 | 49,680 | 41,140 | - | [1] |
1984 | 1,953,530 | 51,980 | 37,582 | - | [1] |
1983 | 1,776,540 | 50,030 | 35,509 | - | [1] |
1982 | 1,898,800 | 50,957 | 37,262 | - | [1] |
1981 | 1,595,900 | 45,336 | 35,201 | - | [1] |
1980 | 1,523,200 | 45,794 | 33,262 | - | [1] |
1979 | 1,756,760 | 50,145 | 35,033 | - | [1] |
1978 | 1,651,660 | 49,340 | 33,475 | - | [1] |
1977 | 1,569,430 | 43,930 | 35,725 | - | [1] |
1976 | 1,621,820 | 44,320 | 36,593 | - | [1] |
1975 | 1,443,960 | 41,710 | 34,619 | - | [1] |
1974 | 1,503,703 | 44,400 | 33,867 | - | [1] |
1973 | 1,361,180 | 42,490 | 32,035 | - | [1] |
1972 | 1,296,700 | 38,230 | 33,918 | - | [1] |
1971 | 1,360,910 | 39,980 | 34,039 | - | [1] |
1970 | 1,393,570 | 40,870 | 34,097 | - | [1] |
1969 | 1,282,266 | 40,873 | 31,372 | - | [1] |
1968 | 1,306,611 | 43,277 | 30,191 | - | [1] |
1967 | 1,297,766 | 41,937 | 30,945 | - | [1] |
1966 | 1,122,545 | 38,275 | 29,328 | - | [1] |
1965 | 1,274,860 | 39,687 | 32,122 | - | [1] |
1964 | 1,147,220 | 40,682 | 28,199 | - | [1] |
1963 | 1,170,715 | 39,113 | 29,931 | - | [1] |
1962 | 1,170,852 | 39,367 | 29,742 | - | [1] |
1961 | 1,072,014 | 37,530 | 28,564 | - | [1] |
References[edit | edit source]
- ↑ 1.00 1.01 1.02 1.03 1.04 1.05 1.06 1.07 1.08 1.09 1.10 1.11 1.12 1.13 1.14 1.15 1.16 1.17 1.18 1.19 1.20 1.21 1.22 1.23 1.24 1.25 1.26 1.27 1.28 1.29 1.30 1.31 1.32 1.33 1.34 1.35 1.36 1.37 1.38 1.39 1.40 1.41 1.42 1.43 1.44 1.45 1.46 1.47 1.48 1.49 1.50 1.51 FAOSTAT: Production-Crops-Yields, 1961-2013, Food and Agriculture Organization of the United Nations
Community content is available under CC-BY-SA unless otherwise noted.